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8 things to keep in mind while riding a two-wheeler in the rainy season

 8 things to keep in mind while riding a two-wheeler in the rainy season During the rainy season, it is necessary for drivers to drive slowly, check the air in the tires, and avoid potholes filled with water. It is recommended to check the brakes, headlights, and other systems on time, start the journey on time, and avoid getting wet. It is important to not ride the bike unless it is essential and to pay attention to the safety of the passengers sitting behind. The rainy season has begun. The uncertain weather at this time, when it is not certain when it will be sunny and when it will rain, is making drivers uncomfortable. This season is especially challenging for people riding bikes and scooters. Slippery roads, water-covered potholes, and muddy roads increase the risk of accidents. In such a situation, every two-wheeler user should ride a bike consciously and responsibly. If you can take some precautions, you can experience a safe and comfortable journey even in the rainy season....

Why is meat digested slowly?

 Why is meat digested slowly? Who doesn't love meat dishes? There are many people who consider weddings, parties and feasts as incomplete without meat dishes. Meat is also a food rich in nutrients, but it takes a long time to digest. Meat contains elements such as fat, protein, minerals and minerals. Since meat contains a lot of protein, it remains in the stomach for a long time after eating. Because it takes more time to digest protein food than carbohydrate food. To put it simply, it does not take time to digest meat, it takes time to digest fat. Carbohydrates and fiber-rich foods are digested within a few hours, while fat in meat is digested only after bile is released from the liver into the small intestine. There are also different types of meat. The meat is tender, tough, with lots of bones and lots of fat. It is easy to digest the meat of khasi, goat or sheep, while hard, fibrous, red meat takes a long time to digest. Khasi and venison are classified as red meat, while chick...